Mezze

Lebanon

National Dish Lebanon: Makdous (Recipe)

Meet Makdous, one of Lebanon’s most cherished preserves — petite aubergines slowly cured in olive oil and packed with a …

Lebanon

Say hello to Loubiyeh bil Zeit, a wonderfully simple Lebanese dish that lets fresh green beans take centre stage. Slow-cooked in …

Lebanon

Meet Labneh, the wonderfully creamy yoghurt cheese that sits at the heart of the Lebanese table. Made simply from strained natural …

Lebanon

Discover the national dish of Lebanon: Kofta Kebab! These juicy minced-meat skewers are generously spiced, simple to put together …

Lebanon

Meet Kibbeh Nayyeh, one of Lebanon’s most celebrated dishes and a true centrepiece of the festive table. This traditional …

Lebanon

Meet Kebbeh Nayyeh, one of Lebanon’s most cherished and time-honoured dishes. This celebrated raw preparation brings …

Lebanon

Say hello to Jibneh Mashwiyeh, a wonderfully simple Lebanese treat that turns a humble block of cheese into something special. …

Lebanon

Meet Hummus Balila, a wonderfully creamy take on Lebanon’s most famous dip. It brings together tender chickpeas, freshly …

Lebanon

Discover the bright, tangy taste of Hummus, the much-loved national dish of Lebanon! This silky purée of chickpeas, tahini, lemon …

Lebanon

Meet Habra Nayyeh, a celebrated Lebanese delicacy of finely dressed raw beef that has won over food lovers far beyond the eastern …

Lebanon

Say hello to Chanklich Salad, a bright little dish that sums up everything there is to love about Lebanese cooking. It brings …

Lebanon

Say hello to Batata Harra, the fiery little potato dish that lights up every Lebanese table. Crisp, golden cubes are tossed with …