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Uruguay

National Dish Uruguay: Papas a la Provenzal (Recipe)

Meet Papas a la Provenzal, a wonderfully simple dish that captures the heart of Uruguayan home cooking! Crisp golden potatoes are …

Uruguay

Discover Merluza en Salsa Verde, a dish that brings the fresh taste of Uruguay’s coastline straight to your kitchen. Tender …

Uruguay

Say hello to Lenguado a la Plancha, Uruguay’s tribute to the simple pleasure of perfectly grilled fish. Tender fillets are …

Uruguay

Meet Lengua a la Vinagreta, a true gem of Uruguayan cooking. Tender beef tongue is gently simmered until meltingly soft, then …

Uruguay

Discover Hake in Green Sauce, a wonderfully fresh fish dish that captures the spirit of Uruguay’s long Atlantic coastline. …

Uruguay

Meet Pollo al Ajillo, Uruguay’s irresistible take on garlic chicken — a dish that turns a handful of humble ingredients into …

Uruguay

Say hello to Fainá de Cebolla, a wonderfully simple savoury bake that captures the easygoing spirit of Uruguayan cooking. Made …

Uruguay

Discover Fainá, one of Uruguay’s best-kept culinary secrets! This thin, golden chickpea flatbread delivers a wonderfully …

Uruguay

Bright, simple and unapologetically fresh, the Caprese salad is a celebration of just a handful of quality ingredients. Ripe …

Uruguay

Meet Pejerrey al Horno, one of Uruguay’s most cherished coastal classics — silverside fish gently baked in the oven until …

Uruguay

Fire up the grill and bring a taste of South America to your table with Asadito, one of Uruguay’s most cherished dishes. …

Uruguay

Bring a taste of the South American coast to your table with Arroz con Calamares, a beloved Uruguayan classic that celebrates the …