Olive Oil

Italy

National Dish Italy: Carciofi alla Romana (Recipe)

There is something wonderfully unfussy about Carciofi alla Romana, the braised Roman artichokes that have graced trattoria tables …

Italy

Meet Carciofi alla Giudia, the show-stopping fried artichokes of Rome’s historic Jewish quarter. Pressed open like crisp …

Italy

Say hello to Carabaccia Fiorentina, a gently sweet onion and vegetable soup that carries the soul of Florence in every spoonful. …

Italy

Discover Caprese Salad, one of Italy’s most beloved starters! Few dishes capture the spirit of an Italian summer quite like …

Italy

Meet Caciocavallo Impiccato, a gloriously simple slice of southern Italian theatre. The name translates roughly as “hanged …

Italy

Meet Cacciatore di Pollo, the rustic Italian chicken stew that turns a handful of humble ingredients into something deeply …

Italy

Say hello to Burrata con Pomodorini, a dish that captures the very essence of an Italian summer on a single plate. Pillowy, creamy …

Italy

Few things capture the spirit of an Italian table quite like Bruschetta. Crisp, golden bread is rubbed with garlic, drizzled with …

Italy

Few dishes capture the rustic soul of Tuscany quite like Bistecca alla Fiorentina. This is grilling stripped back to its purest …

Italy

Few dishes capture the quiet brilliance of Venetian home cooking quite like Bigoli in Salsa. With nothing more than thick pasta, …

Italy

Discover Bagna Cauda, the soul-warming dip that turns a tableful of crisp vegetables into a proper celebration! This Piedmontese …

Italy

Say hello to Arrosticini Abruzzesi, the smoky lamb skewers that turn any barbecue into a proper Italian feast. Born in the rugged …