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Spain

National Dish Spain: Trout Navarre-Style (Recipe)

Meet Trout Navarre-Style, a deceptively simple gem from the mountains of northern Spain that turns a humble river fish into …

Spain

Meet Merluza en Salsa Verde, a Spanish classic that turns delicate fish into something truly special. Tender hake fillets are …

Spain

Discover Almejas en Salsa Verde, a treasured taste of Spain’s seafaring kitchen! Tender clams are coaxed open in a glossy …

Spain

Say hello to Albóndigas, Spain’s beloved meatballs simmered in a rich, fragrant tomato sauce. Juicy, well seasoned and full …

Portugal

Tucked away in the mountains of central Portugal, the town of Manteigas gives its name to one of the country’s most quietly …

Portugal

There is nothing quite like the smell of sardines on the grill during a Portuguese summer, and Stuffed Sardines take that beloved …

Portugal

Discover Sopa Alentejana, a soulful bread soup that captures the warmth of Portugal’s sun-baked Alentejo region. Built from …

Portugal

Discover Salada de Polvo com Grão, a refreshing Portuguese octopus salad that brings together the flavours of the sea and the …

Portugal

Meet Salada de Orelha de Porco, one of Portugal’s most distinctive starters and a proud example of nose-to-tail cooking. …

Portugal

Discover Salada de Bacalhau com Grão, a refreshing fish salad that brings a little of the Atlantic straight to your table. Flaked …

Portugal

Crisp on the outside, tender within and packed with the taste of the sea, Pataniscas de Camarão are one of Portugal’s most …

Portugal

Say hello to Lulas Grelhadas com Molho Verde, one of Portugal’s most irresistible coastal treats! Tender squid is grilled …