Pasta

Italy

National Dish Italy: Fettuccine al Burro (Recipe)

Few dishes capture the soul of Italian cooking quite like Fettuccine al Burro. With nothing more than fresh ribbons of pasta, …

Italy

Treat yourself to Farfalle al Salmone, an elegant pasta dish that pairs the playful bow-tie shape of farfalle with the silky …

Italy

Few dishes capture the genius of Italian cooking quite like Carbonara. With just a handful of ingredients — silky eggs, sharp …

Italy

Say hello to Cannelloni Ricotta e Spinaci, a comforting Italian classic that turns a handful of humble ingredients into a …

Italy

Discover Cannelloni, one of Italy’s most beloved baked pasta dishes! These tender pasta tubes are filled with a creamy …

Italy

Few dishes capture the genius of Italian cooking quite like Cacio e Pepe. Born in the trattorias of Rome, it relies on just three …

Italy

Few plates capture the soul of Roman cooking quite like Bucatini all’Amatriciana. Hearty, simple and utterly moreish, it …

Italy

Few dishes capture the quiet brilliance of Venetian home cooking quite like Bigoli in Salsa. With nothing more than thick pasta, …

Greece

Say hello to Yiouvetsi, a soul-warming baked dish from the heart of the Greek kitchen. Tender meat is slowly simmered in a …

Greece

Say hello to Striftari, a wonderfully simple Greek pasta dish that lets a handful of fresh ingredients do all the talking. Twirls …

Greece

Meet Makaronopita, a wonderfully comforting Greek bake that brings together pasta and cheese in the most delicious way. Tender …

Greece

Discover Makaronada, the cheerful national dish of Greece! This hearty pasta brings together fresh tomatoes, fragrant herbs and …