Pork

Philippines

National Dish Philippines: Embutido (Recipe)

Say hello to Embutido, the Filipino meatloaf roll that turns up at nearly every celebration in the islands. Tender minced meat is …

Philippines

Discover Dinuguan, one of the Philippines’ boldest and most distinctive dishes! This rich stew brings together tender pork …

Philippines

Few dishes capture the spirit of a Filipino celebration quite like Crispy Pata. This showstopping deep-fried pork knuckle pairs …

Philippines

Meet Bicol Express, a fiery pork stew from the Bicol region in the southern Philippines. Tender pieces of pork are gently simmered …

Philippines

Warm up with Batchoy Tagalog, a hearty Filipino noodle soup built on a deeply aromatic broth, tender meat and a flurry of crisp …

Philippines

Warm, savoury and deeply comforting, Batchoy Ilonggo is a noodle soup that carries the soul of Iloilo in every spoonful. Tender …

Philippines

Say hello to Batchoy Iloilo Style, a soul-warming noodle soup that hails from the city of Iloilo in the western Visayas. Springy …

Philippines

Tuck into a bowl of Batchoy, the soul-warming noodle soup that hails from the Filipino city of Iloilo. A fragrant, slow-simmered …

Philippines

Meet Asado de Carajay, a soulful Filipino classic that turns a humble cut of pork into something truly special. Tender, marinated …

Philippines

Discover Apan-Apan, a homely favourite from the Philippines that brings together tender meat, crisp vegetables and a savoury …

Philippines

Meet Adobo, the dish most Filipinos would name in a heartbeat if asked for the taste of home. Pork or chicken is gently braised in …

Netherlands

Warm up the coldest of days with Snert, the thick, hearty pea soup that the Dutch claim as their national dish. Built around …