
National Dish Philippines: Lumpiang Shanghai (Recipe)
Discover Lumpiang Shanghai, one of the Philippines’ most beloved party favourites! These slender, golden spring rolls are …
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Discover Lumpiang Shanghai, one of the Philippines’ most beloved party favourites! These slender, golden spring rolls are …
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Warm, soothing and gently savoury, Lugaw with Tokwa’t Baboy is Filipino comfort food at its finest. This much-loved rice …
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Meet Longganisa Lucban, a garlicky, savoury pork sausage that has become one of the proudest specialities of the Philippines. …
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Meet Longganisa, one of the Philippines’ most beloved breakfast sausages and a true cornerstone of Filipino home cooking. …
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Meet Lechon, the showpiece of any Filipino celebration! A whole suckling pig is slow-roasted until the skin turns gloriously crisp …
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Say hello to KBL (Kadyos, Baboy, Langka), a wonderfully hearty stew that brings together the very best of Visayan home cooking. …
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Meet KBL (Kadios, Baboy, Langka), a soulful stew that captures the heart of the Philippines in a single bowl. It brings together …
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Say hello to Kadyos, Baboy, at Langka, a soul-warming pork stew from the heart of the Philippines. This hearty bowl brings …
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Meet Inihaw na Liempo, the smoky, grilled pork belly that turns any gathering in the Philippines into a feast. Slices of marbled …
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Say hello to Igado, a richly savoury stew from the northern Philippines that turns tender pork and beef into something truly …
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Say hello to Fried Lumpia, the crisp, golden spring rolls that turn up at every Filipino party and family gathering. Wrapped …
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Say hello to Empanada Ilocano, a crisp, golden pocket of pastry that hails from the Ilocos region in the north of the Philippines. …
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