Provence

France

National Dish France: Tourte de Blettes (Recipe)

Say hello to the Tourte de Blettes, a rustic savoury pie that carries the sun-soaked spirit of southern France in every slice. …

France

Say hello to the Tourte aux Poireaux, a wonderfully comforting French leek pie that brings rustic farmhouse charm to the table. …

France

Say hello to Tian de Légumes, a sun-soaked vegetable bake from the heart of Provence. Thin ribbons of courgette, aubergine and …

France

Say bonjour to Soupe au Pistou, a sun-drenched vegetable soup that carries the spirit of the Provence straight to your table. …

France

Meet Rouille, the fiery, sun-warmed garlic sauce that gives the cooking of Provence so much of its character. Loosely the French …

France

Discover the Ratatouille Tart, a real showpiece of French cooking that brings the sun-soaked flavours of Provence straight to your …

France

Soak up the sunshine of the Mediterranean with Ratatouille Niçoise, a rustic vegetable stew born in the warm kitchens of Nice. …

France

Say bonjour to Poulet Provençal, a sun-drenched tribute to the cooking of southern France. Tender chicken simmers in a fragrant …

France

Say bonjour to Poulet à la Crème, a beloved classic of French home cooking that proves elegance need not be complicated. Tender …

France

Say hello to Pain Bagnat, the sun-soaked sandwich that captures the spirit of the Provençal coast in a single bite. Crusty bread …

France

Say hello to Navettes Provençales, the elegant boat-shaped biscuits that carry the sunshine of southern France in every bite. …

France

Few side dishes capture the elegance of French cooking quite like Haricots Verts Amandine. Tender green beans are blanched until …