Rosemary

Uruguay

National Dish Uruguay: Rosemary Potatoes (Recipe)

Say hello to Rosemary Potatoes, Uruguay’s much-loved take on the humble spud. These fragrant, golden morsels are tossed with …

Uruguay

Meet Asado de Tira, the smoky heart of Uruguay’s much-loved grilling tradition. These tender beef short ribs are slowly …

Spain

Step into the rustic kitchens of Castile and León with Lechazo Asado, one of Spain’s most cherished celebration dishes. This …

Spain

Few dishes capture the festive spirit of Spain quite like Cochinillo Asado, the celebrated roast suckling pig of Castile. With its …

Spain

Meet Cabrito Asado, one of Spain’s most cherished celebration dishes! Tender young kid goat is slow-roasted in the oven …

Spain

Meet Cabrito al Horno, a cherished Spanish roast that fills the kitchen with the scent of garlic, thyme and rosemary. Tender young …

Spain

Say hello to braised rabbit with herbs, a rustic Spanish stew that turns tender pieces of rabbit into something truly memorable. …

Portugal

Say hello to Pork Loin with Chestnuts, a true gem of the Portuguese table. This rustic favourite brings together juicy pork …

Portugal

Meet Borrego Assado no Forno, Portugal’s beloved oven-roasted lamb. Slow-cooked until meltingly tender and scented with …

Italy

Meet Stracotto di Manzo, one of Italy’s most comforting slow-braised classics. Tender beef is cooked low and slow in a rich …

Italy

Meet Stinco di Maiale al Forno, the slow-roasted pork shank that turns a quiet Sunday into a feast. Tender meat falls away from …

Italy

Say hello to Spiedini, the irresistible grilled skewers that capture the smoky, rustic soul of Italy’s Abruzzo region. …