Seafood

Philippines

National Dish Philippines: Spicy Tuyo Pasta (Recipe)

Meet Spicy Tuyo Pasta, a bold Filipino-Italian mash-up that brings the deep, savoury punch of dried fish together with a fiery …

Philippines

Say hello to Sinigang na Hipon, one of the Philippines’ most cherished soups and the very picture of comfort in a bowl. …

Philippines

Say hello to Seafood Pinakbet, a vibrant Filipino classic that brings the sea and the vegetable patch together in one fragrant …

Philippines

Meet Pinangat na Isda, a fragrant taste of the Philippine coast where tender fish is steamed inside parcels of banana leaf. The …

Philippines

Meet Pinalutaw, a comforting Filipino classic that brings together tender fish, silky coconut milk and a fragrant blend of …

Philippines

Say hello to Pinais na Hipon, a fragrant Filipino dish that wraps plump prawns in banana leaves and bathes them in creamy coconut …

Philippines

Meet Pancit Malabon, the celebratory noodle dish that carries the salty-sweet spirit of the Philippine coast straight to your …

Philippines

Discover Paksiw na Bangus, one of the Philippines’ most cherished home-cooked dishes! This comforting recipe gently poaches …

Philippines

Say hello to Nilasing na Hipon, a Filipino favourite whose name translates roughly as “drunken prawns” — a nod to the …

Philippines

Meet Kinunot, a fragrant Filipino classic in which tender fish is gently simmered in a silky coconut milk sauce. Lifted with …

Philippines

Discover Kinilaw na Tuna, a bright and refreshing fish dish from the Philippines! Often described as the Filipino answer to …

Philippines

Meet Kinilaw na Isda, the Philippines’ answer to ceviche — a bright, zingy dish of fresh raw fish “cooked” in …