Seafood

Mexico

National Dish Mexico: Camarones al Mojo de Ajo (Recipe)

Discover Camarones al Mojo de Ajo, one of Mexico’s most irresistible seafood dishes! Plump prawns are pan-fried in a …

Mexico

Meet Camarones a la Diabla, a fiery classic of the Mexican coast that brings together plump prawns and a deep, smouldering red …

Mexico

Discover Caldo Michi, one of Mexico’s most comforting coastal classics! This fragrant fish soup brings together fresh fish …

Mexico

Discover Caldo de Camarón, the soul-warming shrimp soup of Mexico’s coastal kitchens! Fragrant with fresh chillies, ripe …

Mexico

Meet Calamares Rellenos, a coastal Mexican classic that turns tender squid into a showstopping centrepiece. Each squid tube is …

Mexico

Say hello to Albóndigas de Camarón, Mexico’s delicate take on the meatball, made with sweet, succulent prawns rather than …

Mexico

Cool, fiery and bracingly fresh, Aguachile is one of the great treasures of Mexico’s Pacific coast. Raw seafood is …

Lebanon

Say hello to Siyyadiyeh, a true gem of the Lebanese coast that captures the soul of Mediterranean cooking in a single bowl. Tender …

Lebanon

Say hello to Samak Harra, a fragrant Lebanese fish dish that brings the warmth of the eastern Mediterranean straight to your …

Lebanon

Meet Samak bil Laban, one of the most elegant fish dishes in the Lebanese repertoire! Tender fillets are grilled or fried until …

Japan

Say hello to Tosa Sushi, a beautiful expression of Japan’s deep reverence for fresh, seasonal produce. Hailing from the …

Japan

Meet Tendon, one of Japan’s most satisfying comfort meals: a steaming bowl of fluffy rice crowned with golden, crisp tempura …