Seafood

Spain

National Dish Spain: Pastel de Cabracho (Recipe)

Discover Pastel de Cabracho, a treasured classic of the Spanish coast! This silky fish terrine is made from the delicate flesh of …

Spain

Step into the vibrant world of Spanish cooking and savour one of its most celebrated classics: Paella. Born in the sun-soaked …

Spain

Meet Merluza en Salsa Verde, a Spanish classic that turns delicate fish into something truly special. Tender hake fillets are …

Spain

Step into the kitchens of the Basque Country with Merluza a la Koskera, a graceful seafood dish that lets tender hake take centre …

Spain

Tuck into Marmitako de Bonito, a soul-warming tuna and potato stew straight from the Basque coast of Spain. Born aboard fishing …

Spain

Discover Gambas al Ajillo, one of Spain’s most beloved tapas! Plump prawns sizzle in fragrant olive oil with plenty of …

Spain

Discover Gambas con Gabardina, one of Spain’s most irresistible tapas! These golden, batter-fried prawns capture the warm, …

Spain

Few dishes capture the spirit of the Spanish coast quite like Gambas a la Plancha. Plump prawns are seared over a fierce heat …

Spain

Few dishes capture the spirit of the Spanish coast quite like Fritura Malagueña, the celebrated fried-fish medley from the …

Spain

Meet Fideuà, the seafood-laden cousin of Spain’s famous paella — only here the rice gives way to short, golden noodles that …

Spain

Say hello to Fideos a la Cazuela, a soulful taste of the Spanish coast in a single pot. This comforting noodle dish brings …

Spain

Say hello to Fabes con Almejas, one of Spain’s most comforting coastal classics! This soulful dish brings together tender …