
National Dish Philippines: Embutido (Recipe)
Say hello to Embutido, the Filipino meatloaf roll that turns up at nearly every celebration in the islands. Tender minced meat is …
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Say hello to Embutido, the Filipino meatloaf roll that turns up at nearly every celebration in the islands. Tender minced meat is …
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Wake up to the sweet-savoury magic of Chicken Tocino, a beloved Filipino breakfast favourite. Tender slices of chicken are steeped …
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Discover Bistek Tagalog, the much-loved Filipino take on beef steak! Tender slices of beef are simmered in a savoury soy sauce …
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Say hello to Bistek Ilonggo, a soulful beef dish from the Iloilo region of the Philippines that turns a handful of everyday …
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Discover Betamax, one of the most distinctive street foods in the Philippines! Skewered chicken hearts are marinated in a punchy …
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Meet Bangus Sisig, a smoky, tangy Filipino favourite built around grilled milkfish. Crisp at the edges, zinging with lime and …
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Discover Balbacua, one of the Philippines’ most comforting bowls of soul food! This hearty beef soup pairs meltingly tender …
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Meet Asado de Carajay, a soulful Filipino classic that turns a humble cut of pork into something truly special. Tender, marinated …
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Discover Apan-Apan, a homely favourite from the Philippines that brings together tender meat, crisp vegetables and a savoury …
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Discover Adobong Talong, a savoury Filipino classic that turns the humble aubergine into something special! Tender aubergine is …
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Say hello to Adobong Pusit, a much-loved seafood treasure from the Philippines! Tender squid is gently simmered in a glossy sauce …
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Discover Adobong Kangkong, a simple yet deeply flavourful dish that captures the everyday heart of Filipino cooking. Tender water …
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