Spicy

Indonesia

National Dish Indonesia: Sambal Goreng Ati (Recipe)

Meet Sambal Goreng Ati, a boldly spiced classic that captures the fiery heart of Indonesian home cooking. Tender beef liver is …

Indonesia

Say hello to Sambal Goreng, a fiery, fragrant favourite that captures the soul of the Indonesian table. This vibrant side dish …

Indonesia

Meet Dendeng Balado, a fiery Indonesian classic that pairs tender, marinated beef with a punchy, scarlet chilli sauce. The strips …

Indonesia

Discover Balado Ikan, a vibrant Indonesian dish that bathes fresh fish in a fiery, fragrant chilli paste. The lively interplay of …

Indonesia

Meet Ayam Penyet, the irresistible smashed fried chicken that sits proudly among Indonesia’s best-loved dishes. Golden, …

Greece

Meet Tirokafteri, the fiery feta dip that brings the warmth of the Greek table straight to your kitchen. Creamy, tangy and …

Fiji

Say hello to Chilli Crab, one of Fiji’s most celebrated dishes! Tender pieces of crab are folded into a fragrant, gently …

Egypt

Say hello to Batata Harra, the spicy Egyptian potato dish that turns a humble bag of spuds into something genuinely exciting. …

China

Say hello to Sichuan Water-Boiled Beef, a fiery classic from one of China’s most celebrated regional kitchens. Tender slices …

China

Say hello to Sichuan noodles, a fiery, fragrant bowl that captures everything wonderful about south-west China’s most …

China

Meet Sichuan Boiled Fish, a fiery centrepiece that puts the bold soul of southwestern China right on your table. Tender fish …

China

Discover Mapo Tofu, one of China’s most iconic dishes and a true cornerstone of Sichuan cooking! Silky cubes of tofu sit in …