Street Food

Japan

National Dish Japan: Ishiyaki Imo (Recipe)

Meet Ishiyaki Imo, the beloved roasted sweet potato that fills the winter streets of Japan with its warm, caramel-sweet aroma. …

Japan

Discover Ikayaki, one of Japan’s most beloved street-food treats! This simple yet irresistible dish brings together fresh …

Japan

Say hello to Gyoza, Japan’s irresistible little dumplings with a crisp, golden base and a juicy, savoury filling tucked …

Italy

Say hello to Supplì al Telefono, the irresistible Roman snack that turns leftover risotto into something magical. These golden, …

Italy

Meet Supplì, the crisp little rice croquettes that crowd the counters of every good Roman pizzeria and street stall. Golden and …

Italy

Say hello to Spiedini, the irresistible grilled skewers that capture the smoky, rustic soul of Italy’s Abruzzo region. …

Italy

Meet Sgabei, a gloriously crisp treat from the heart of Italy’s Emilia-Romagna. These golden, deep-fried dough pockets are …

Italy

Say hello to Scaccia Ragusana, a soulful stuffed dough from the sun-baked province of Ragusa in south-eastern Sicily. Layers of …

Italy

Say hello to Pizzette Montanare, the little fried pizzas that have been winning hearts across the hills of Campania for …

Italy

Discover Pizza al Taglio, one of Rome’s most beloved street foods! Baked in big rectangular trays and sold by the slice, …

Italy

Meet Piadina Romagnola, the soft Italian flatbread that captures the easy-going spirit of the Emilia-Romagna countryside. Made …

Italy

Say hello to the piadina, the soft Italian flatbread that has been feeding the people of Emilia-Romagna for generations. Made from …