Tuscan

Italy

National Dish Italy: Zuppa di Pesce alla Viareggina (Recipe)

Say hello to Zuppa di Pesce alla Viareggina, a soul-warming fish soup from the Tuscan coast that tastes of the sea itself. Born in …

Italy

Say hello to Tagliata di Manzo, one of Tuscany’s most effortless pleasures. Tender beef is grilled to a perfect blush of …

Italy

Discover Pici all’Aglione, a rustic treasure from the heart of Tuscany! This dish brings together thick, hand-rolled …

Italy

Meet Panzanella Toscana, the sunny Tuscan bread salad that turns yesterday’s loaf into something genuinely irresistible. …

Italy

Cool, colourful and made for warm afternoons, Panzanella is the kind of dish that turns a few simple ingredients into something …

Italy

Meet Fagioli all’Uccelletto, a soulful bean dish straight from the heart of Tuscany. Soft white beans are gently stewed with …

Italy

Discover Crostini Toscani, one of Italy’s most cherished antipasti! These golden slices of toasted bread come crowned with a …