Vegan

Egypt

National Dish Egypt: Tarb (Recipe)

Say hello to Tarb, a humble yet deeply satisfying dish from the heart of Egypt. Built on tender lentils, fragrant rice and a warm …

Egypt

Discover Tamiya Sandwich, one of Egypt’s most beloved street foods! Crisp little fava bean fritters are tucked into warm …

Egypt

Cool, tangy and irresistibly refreshing, Tamarind Juice is one of Egypt’s most beloved drinks. Pressed from the pulp of the …

Egypt

Meet Tahini Eggplant Salad, a bright and creamy gem of Egyptian cooking. Golden roasted aubergine is folded through a nutty tahini …

Egypt

Discover tahini, the silky sesame paste that sits at the very heart of Egyptian and Middle Eastern cooking. Made from nothing more …

Egypt

Brighten up your table with Tabbouleh, a wonderfully fresh salad that has long been cherished across Egypt and the wider Middle …

Egypt

Say hello to Taameya, Egypt’s irresistible take on falafel! Unlike the chickpea version found elsewhere, this beloved street …

Egypt

Cool, sweet and wonderfully refreshing, sugarcane juice is one of the great street-side pleasures of an Egyptian summer. Pressed …

Egypt

Say hello to Stuffed Tomatoes, a dish that captures the warmth of Egyptian hospitality in every bite. Plump, sun-ripened tomatoes …

Egypt

Meet Stuffed Grape Leaves, a treasured little parcel from the Egyptian table. Tender vine leaves are wrapped around a fragrant …

Egypt

Say hello to Batenjan Mahshi, Egypt’s much-loved take on stuffed aubergines. Tender aubergine halves are hollowed out and …

Egypt

Meet Stuffed Artichokes, a true classic of the Egyptian table and a lovely showcase for the country’s rich culinary …