Vegan

Austria

National Dish Austria: Sour Cherry Slices (Recipe)

Meet Sour Cherry Slices, a much-loved treat from the Austrian baking tradition. Tart, juicy cherries are folded through a tender, …

Austria

Treat yourself to Sour Cherry Cake, a much-loved bake from the heart of the Austrian kitchen. Tart, ruby-red morello cherries are …

Austria

Welcome the arrival of spring with a bowl of sorrel soup, a fresh and gently tangy classic of Austrian home cooking. Built around …

Austria

Step into the cosy world of the Austrian Alps with Schupfnudeln with poppy seeds, a beloved classic that pairs tender, hand-rolled …

Austria

Meet Schneehaserl, a charming little Austrian sweet that lives up to its whimsical name. Crisp, snow-white meringue is paired with …

Austria

Meet Schneeballen, one of Austria’s most charming sweet treats! These delicate, deep-fried tangles of pastry are as lovely …

Austria

Meet Schlosserbuben, a charming little treat from the heart of Austrian baking tradition. These tender, jam-filled pastries are a …

Austria

Meet Salsify Salad, a quietly elegant dish that holds a special place in the Austrian kitchen. Built around the humble yet …

Austria

Few treats capture Viennese coffee-house culture quite like the Sacher slices, a portion-sized take on the legendary Austrian …

Austria

Meet rye rolls, the kind of humble, crusty bread that turns an ordinary breakfast into something to look forward to. With a …

Austria

There is something deeply satisfying about a fresh loaf of rye bread, and this traditional Austrian recipe captures it perfectly. …

Austria

There is nothing quite like the smell of roasted chestnuts drifting through a chilly Austrian street in autumn. Sold piping hot …