Vegan

Spain

National Dish Spain: Porrusalda (Recipe)

Warm up a cold day with Porrusalda, the hearty leek soup beloved across northern Spain. Built around little more than fresh leeks, …

Spain

Wake up to Porridge Español, a wholesome Spanish-style breakfast that brings the warmth of the Iberian Peninsula to your morning …

Spain

Say hello to Poor Man’s Potatoes, one of Spain’s most comforting kitchen classics! This humble dish brings together …

Spain

Meet Polvorones, the melt-in-the-mouth Christmas biscuits that fill Spanish homes with festive cheer every December. Made from …

Spain

Meet Pisto Manchego, the soul-warming vegetable stew of central Spain. Hailing from the sun-baked plains of La Mancha, it brings …

Spain

Say hello to Pisto Extremeño, a sun-soaked vegetable stew from the Extremadura region of western Spain. Slow-cooked courgette, …

Spain

Bring a taste of the Spanish summer to your table with Pisto de Calabacín, a sun-drenched medley of vegetables simmered gently in …

Spain

Discover Pimientos del Bierzo, one of Spain’s most treasured delicacies! These vibrant, brilliantly red peppers carry a …

Spain

Discover Pimientos de Padrón, one of Spain’s most irresistible tapas! These little green peppers from the green hills of …

Spain

Treat yourself to Pears in Red Wine, a beautifully simple Spanish dessert that turns a handful of humble ingredients into …

Spain

Meet Patatas Revolconas, a rustic treasure from the Salamanca region of Spain. Humble potatoes are simmered until tender, gently …

Spain

Say hello to Patatas Bravas, the irresistible little plate you’ll find in every tapas bar across Spain. Golden, crispy …