Vegan · National Dish Recipes

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Japan

National Dish Japan: Hōtō (Recipe)

Warm yourself from the inside out with Hōtō, a rustic noodle soup from the heart of Japan. Broad, hand-made udon noodles simmer …

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Japan

National Dish Japan: Edamame (Recipe)

Meet Edamame, the irresistibly simple snack that has become a hallmark of Japanese cooking. These tender young soybeans, served in …

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Japan

National Dish Japan: Anmitsu (Recipe)

Cool, colourful and wonderfully refreshing, Anmitsu is one of Japan’s best-loved summer desserts. It layers springy cubes of …

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Japan

National Dish Japan: Anko (Recipe)

Discover Anko, the sweet red bean paste that sits at the heart of so many Japanese sweets! Made from tender azuki beans simmered …

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