Vegan

Italy

National Dish Italy: Carciofi alla Giudia (Recipe)

Meet Carciofi alla Giudia, the show-stopping fried artichokes of Rome’s historic Jewish quarter. Pressed open like crisp …

Italy

Say hello to Carabaccia Fiorentina, a gently sweet onion and vegetable soup that carries the soul of Florence in every spoonful. …

Italy

Say hello to Caponata, the sweet-and-sour aubergine stew that captures the soul of Sicilian cooking in a single bowl. Tender cubes …

Italy

Crisp, golden and studded with whole almonds, Cantuccini are one of Tuscany’s most enduring sweet treats. These twice-baked …

Italy

Treat yourself to Budino di Riso, a wonderfully creamy Italian rice pudding that turns a handful of simple pantry staples into …

Italy

Few things capture the spirit of an Italian table quite like Bruschetta. Crisp, golden bread is rubbed with garlic, drizzled with …

Italy

Meet Biancomangiare Siciliano, a wonderfully delicate dessert that brings a little piece of Sicily straight to your table. Built …

Italy

Few dishes capture the soul of the Italian kitchen quite like Zuppa di Fagioli, a hearty bean soup born in the rolling hills of …

Italy

Meet Torta di Mele, Italy’s irresistible answer to the apple cake! Made with juicy apples folded through a tender, golden …

Italy

Meet Acquacotta, a soul-warming soup from the heart of Tuscany that proves humble ingredients can deliver extraordinary flavour. …

Ireland

Meet Yellowman, one of Ireland’s most cheerful sweet treats! This honey-bright, brittle confection has long been a fixture …

Ireland

Discover Wild Garlic Pesto, a bright and fragrant taste of the Irish countryside! Each spring, the woodlands of Ireland fill with …