Vegetarian

Fiji

National Dish Fiji: Rourou with Coconut Milk (Recipe)

Say bula to Rourou, the soothing leafy green stew that sits at the heart of Fijian home cooking. Tender taro leaves are slowly …

Fiji

Say hello to Rourou Balls, one of Fiji’s most moreish little bites! These crisp, golden morsels bring together earthy taro …

Fiji

Discover the national dish of Fiji: Rourou! This much-loved island classic brings together tender taro leaves and rich coconut …

Fiji

Discover Fijian Roti, the soft, golden flatbread that sits at the heart of so many island meals. Wonderfully versatile, it is the …

Fiji

Say hello to roasted taro with garlic butter, a wonderfully simple dish that captures the warm, easy-going spirit of the Fijian …

Fiji

Meet Roasted Garlic and Taro Mash, a wonderfully comforting dish straight from the islands of Fiji. It brings together the gentle, …

Fiji

Say bula to Pumpkin and Taro Leaf Curry, the national dish of Fiji and a glorious celebration of the islands’ fresh, …

Fiji

Say hello to Pumpkin and Lentil Dal, a comforting Fijian dish that brings together tender pumpkin, soft red lentils and a fragrant …

Fiji

Meet Palusami, a beloved taste of the Fiji Islands that turns a handful of humble greens into something quietly luxurious. Tender …

Fiji

Warm, hearty and wonderfully nourishing, Fijian Lentil Soup is a true comfort dish from the islands of Fiji. This rich, gently …

Fiji

Meet Grilled Tofu with Tamarind Sauce, a dish that captures the bright, sun-soaked flavours of the Pacific in every bite. Golden …

Fiji

Bring a taste of the South Pacific to your table with grilled eggplant with herbs, a bright and wholesome dish that captures the …