
National Dish Uruguay: Milanesas de Berenjena a la Napolitana (Recipe)
If you are after a genuinely unusual meat-free main, the Milanesas de Berenjena a la Napolitana deserve a place on your table. …
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If you are after a genuinely unusual meat-free main, the Milanesas de Berenjena a la Napolitana deserve a place on your table. …
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Say hello to Medialunas de Manteca, the buttery crescent pastries that Uruguayans simply cannot do without. Tender, golden and …
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Say hello to Mbeju de Queso, a moreish little treat that brings a slice of South American comfort straight to your kitchen. These …
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Say hello to Mbejú, a wonderfully simple treat that brings a taste of Uruguay straight to your table. Built around humble cassava …
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Say hello to Macarrones con Queso, Uruguay’s irresistibly comforting take on macaroni and cheese. This is the kind of dish …
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Warm up with Guiso de Lentejas, the hearty lentil stew that Uruguayans turn to whenever the weather draws in. This rustic one-pot …
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Warm up with Sopa de Lentejas, Uruguay’s much-loved lentil soup and the kind of bowl that revives both body and spirit on a …
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Meet Ensalada de Lentejas, a wholesome and satisfying lentil salad from Uruguay that works equally well as a light main course or …
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Discover Lentil Burgers, a wholesome favourite from the Uruguayan kitchen! These hearty patties pack a real protein punch and make …
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Cool, sweet and beautifully creamy, Leche Merengada is Uruguay’s answer to a sweltering summer afternoon. This silky …
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Say hello to Huevos a la Portuguesa, a sunny plate that captures the easy, generous spirit of Uruguayan home cooking. Eggs are …
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Say hello to Huevos a la Flamenca, a sun-drenched dish that brings a slice of the Mediterranean to the Uruguayan table. Eggs are …
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