Vegetarian

Brazil

National Dish Brazil: Cuscuz Paulista (Recipe)

Say hello to Cuscuz Paulista, a colourful celebration of Brazilian home cooking from the state of São Paulo. Built around moist …

Brazil

Discover Cuscuz, one of Brazil’s most versatile dishes! Made from fine cornmeal, it shines in both savoury and sweet guises, …

Brazil

Say hello to Cuca, a much-loved Brazilian bake that brings together a soft, moist sponge, juicy fresh fruit and a generous crown …

Brazil

Discover creamy polenta, a comforting Brazilian favourite that turns humble cornmeal into something truly special. Slow-cooked …

Brazil

Meet Chipa, a savoury little snack that has won hearts across southern Brazil and beyond. These tender, cheesy rolls bake up …

Brazil

Say hello to Broa de Milho, Brazil’s beloved cornmeal bread! These golden, gently sweet little loaves carry the warm, …

Brazil

Meet Bolo de Milho, a golden Brazilian corn cake that turns any gathering into a celebration. This moist, tender bake brings …

Brazil

Say hello to Bolinho de Chuva, one of Brazil’s most nostalgic little treats! These airy, golden dough balls are deep-fried …

Austria

Welcome the arrival of spring with a steaming bowl of wild garlic soup, one of Austria’s most cherished seasonal treats. …

Austria

Meet Wiener Krautfleckerl, a humble Viennese classic that turns the simplest of ingredients into a plate of pure comfort. Tender …

Austria

Treat yourself to Waldviertel poppy seed dumplings, one of the quiet treasures of Austrian home cooking. These tender potato …

Austria

Meet Viennese Scrambled Eggs, a humble yet much-loved staple of the Austrian breakfast table. Known in Vienna as Eierspeis, this …