Vegetarian

Austria

National Dish Austria: Spinach Strudel (Recipe)

Tender spinach and creamy cheese wrapped in delicate, golden pastry — Spinach Strudel is one of those wonderfully comforting …

Austria

Meet Kasnudeln, the plump, hand-pinched pasta pockets that are a cornerstone of Austria’s Alpine kitchen. Filled with a …

Austria

There is something wonderfully comforting about a freshly baked Sour Cream Strudel, with its crisp, paper-thin pastry wrapped …

Austria

Welcome the arrival of spring with a bowl of sorrel soup, a fresh and gently tangy classic of Austrian home cooking. Built around …

Austria

There is something quietly magical about Snow Dumplings with Vanilla Sauce, a classic Austrian pudding that looks as light as a …

Austria

There is something quietly magical about Snow Dumplings with Raspberry Sauce, a delicate Austrian sweet that feels like a cloud on …

Austria

Few dishes capture the spirit of the Austrian Alps quite like Sheep’s Cheese with Pumpkin Seed Oil. The mild, tangy cheese …

Austria

Meet sheep’s cheese spread, a creamy little classic that brings a touch of Mediterranean sunshine to the Austrian table. …

Austria

Meet one of Austria’s most comforting sweet treats: Semolina Schmarrn! Light, fluffy and irresistibly tender, this homely …

Austria

There is something deeply comforting about a bowl of Semolina Dumpling Soup, the kind of gentle, soul-warming starter that has …

Austria

Discover Semolina Bake, a comforting classic from the Austrian Alps that turns the simplest store-cupboard staples into something …

Austria

There is something wonderfully honest about scrambled eggs with pumpkin seed oil, a humble Austrian favourite that turns a handful …