Vegetarian

Japan

National Dish Japan: Tofu Hambāgu (Recipe)

Meet Tofu Hambāgu, a wholesome plant-based take on the much-loved Japanese hamburger patty. Tender tofu stands in for the meat, …

Japan

Meet Tofu Dengaku, a deceptively simple Japanese classic that turns humble blocks of tofu into something quietly spectacular. …

Japan

Discover Tamagoyaki, the delicately sweet rolled omelette that sits at the very heart of the Japanese kitchen! Far more than a …

Japan

Discover Takikomi Gohan, the comforting one-pot rice dish that captures the quiet elegance of the Japanese table. Short-grain rice …

Japan

Welcome the arrival of spring with Takenoko Gohan, a fragrant Japanese rice dish built around tender bamboo shoots. The crisp …

Japan

Cool, delicate and wonderfully refreshing, Sōmen are the wispy-thin wheat noodles Japan turns to when the summer heat sets in. …

Japan

Few dishes capture the quiet elegance of Japanese cooking quite like Soba, the slender noodles made from earthy buckwheat. Loved …

Japan

Discover Satsumaage, one of Japan’s most moreish street-food treasures! These golden, deep-fried fish cakes hail from the …

Japan

Discover Sansai Ryori, Japan’s celebration of the wild and the seasonal! This time-honoured style of cooking turns foraged …

Japan

Discover Ohitashi, a quietly elegant classic of the Japanese table! This simple side dish takes tender blanched greens and bathes …

Japan

Warming, wholesome and full of fresh vegetables, Noppei Jiru is a comforting Japanese soup that turns a humble bowl into something …

Japan

Discover Nasu Miso, a comforting Japanese classic that turns humble aubergines into something quietly spectacular. Tender, glossy …