Vegetarian

Japan

National Dish Japan: Hiyayakko (Recipe)

Cool, clean and wonderfully refreshing, Hiyayakko is Japan’s answer to the sweltering days of summer. This minimalist dish …

Japan

Say hello to Goya Champuru, the soulful stir-fry that defines the kitchens of Okinawa. This rustic island dish brings together …

Japan

Meet Edamame, the irresistibly simple snack that has become a hallmark of Japanese cooking. These tender young soybeans, served in …

Japan

Meet Dashi-Maki Tamago, Japan’s beloved rolled omelette that turns a handful of eggs into something quietly spectacular. …

Italy

Warm up with Zuppa Lombarda, a rustic Italian vegetable soup that turns simple, seasonal produce into a bowl of pure comfort. Born …

Italy

Warm up with Zuppa di Farro, a rustic Italian soup that turns humble pantry staples into something deeply comforting. Built around …

Italy

Say hello to Zucchine Ripiene, Italy’s irresistible take on stuffed courgettes! These tender boats are packed with a …

Italy

Welcome the flavours of an Italian autumn to your table with Zucca Ripiena, a glorious stuffed squash that pairs the natural …

Italy

Few Italian sweets capture the joy of a celebration quite like Zeppole — light, golden balls of fried dough that practically melt …

Italy

Say hello to Verdure Ripiene alla Ligure, a sun-soaked celebration of the Italian Riviera on a plate. Tender courgettes, sweet …

Italy

Meet Uova in Purgatorio, the soulful Italian classic that turns a handful of pantry staples into something genuinely memorable. …

Italy

Treat yourself to Truffle Risotto, one of Italy’s most luxurious comfort dishes. Creamy Arborio rice is slowly coaxed into …