Vegetarian

Italy

National Dish Italy: Potato Sformato (Recipe)

Say hello to Sformato di Patate, the comforting Italian potato bake that turns a handful of humble ingredients into something …

Italy

Say hello to Polpette di Melanzane, a glorious celebration of flavour and texture straight from the Italian kitchen. These golden …

Italy

Discover Polenta, the humble cornmeal classic that sits at the very heart of Northern Italian cooking. Once the everyday fare of …

Italy

Tucked away in the Alpine valleys of northern Lombardy, Pizzoccheri della Valtellina is rustic mountain cooking at its most …

Italy

Learn how to make a proper pizza dough and conjure up an authentic Pizza Margherita in your own kitchen. With its glorious trio of …

Italy

Discover Pizza al Taglio, one of Rome’s most beloved street foods! Baked in big rectangular trays and sold by the slice, …

Italy

Discover Pici all’Aglione, a rustic treasure from the heart of Tuscany! This dish brings together thick, hand-rolled …

Italy

Meet Piadina Romagnola, the soft Italian flatbread that captures the easy-going spirit of the Emilia-Romagna countryside. Made …

Italy

Say hello to the piadina, the soft Italian flatbread that has been feeding the people of Emilia-Romagna for generations. Made from …

Italy

Few sauces capture the spirit of Italy quite like Pesto alla Genovese. Born in the sun-warmed region of Liguria, this vivid green …

Italy

Say hello to Peperoni Ripieni, a classic of Italian home cooking that brings real colour to the table! These cheerful stuffed …

Italy

Bring a splash of Southern Italian sunshine to your table with Peperonata, a vibrant stew of sweet peppers and ripe tomatoes …