Vegetarian

Germany

National Dish Germany: Westphalian Pickert (Recipe)

Meet Westphalian Pickert, a wonderfully homely classic from the Westphalia region of Germany. This rustic dish marries grated …

Germany

Treat yourself to Welfenspeise, a graceful German dessert that is as lovely to look at as it is to eat. Soft, golden vanilla …

Germany

Discover Germany’s love of fresh, crisp salads with this classic Waldorf Salad! Juicy apples, crunchy celery and toasted …

Germany

Say hello to Upper Lusatian Flaxseed Oil Quark, a wonderfully simple country classic from the eastern corner of Germany. This …

Germany

There is something wonderfully comforting about a slice of warm Uckermark Onion Tart, fresh from the oven on a crisp autumn …

Germany

There is something irresistibly summery about a bowl of tomato salad, and it is little wonder this simple dish has become such a …

Germany

Say hello to Thuringian poppy seed cake, one of Germany’s most cherished bakes! This traditional cake from the heart of …

Germany

Discover Thuringian dumplings, one of the most cherished classics of the German table. Tender, fluffy and gently comforting, these …

Germany

Meet Swabian Lentils with Spätzle, a soul-warming classic from the Swabian heartland of southern Germany. Tender lentils simmered …

Germany

Meet the Swabian Lentil Stew, a soul-warming dish from the Swabian heartland of southern Germany. It brings together nourishing …

Germany

Meet Stuttgart Schupfnudeln, those plump little potato noodles that sit right at the heart of Swabian home cooking. Pan-fried …

Germany

There is something deeply comforting about steamed dumplings with vanilla sauce, a homely classic that turns up time and again on …