Portugal
National Dish Portugal: Salada de Orelha de Porco (Recipe)
Meet Salada de Orelha de Porco, one of Portugal’s most distinctive starters and a proud example of nose-to-tail cooking. …
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Italy
National Dish Italy: Alici Marinate (Recipe)
Say hello to Alici Marinate, the bright, briny little starter that captures the soul of the Italian coast in a single mouthful. …
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Germany
National Dish Germany: Holstein Soured Pork (Recipe)
Say hello to Holstein Soured Pork, a true taste of northern Germany with its unmistakable tangy bite. Once a clever way of keeping …
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Germany
National Dish Germany: Blue Carp (Recipe)
Few German dishes feel quite as festive as Blue Carp, a centuries-old classic in which a whole carp is gently poached in a …
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France
National Dish France: Sauce Ravigote (Recipe)
Bring a touch of French finesse to your table with Sauce Ravigote, a punchy, herb-flecked vinaigrette built for cold meats, …
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