Yeast Dough

Lebanon

National Dish Lebanon: Zlebiyeh bil Asal (Recipe)

Meet Zlebiyeh bil Asal, Lebanon’s irresistible sweet treat that wins over locals and visitors alike. These golden, …

Lebanon

Say hello to Sfiha, the little Lebanese meat pies that turn any gathering into a feast. These small, savoury pastries pack a punch …

Lebanon

Discover Mshabak, a much-loved morsel from the heart of Lebanese cooking. These deep-fried dough balls look deceptively simple, …

Japan

Discover Tsubuanpan, a much-loved Japanese sweet bun with a tender filling of red bean paste hidden inside a soft, pillowy dough. …

Japan

Meet Shokupan, Japan’s beloved milk bread with its impossibly soft crumb and gently sweet flavour. This fluffy white loaf …

Japan

Discover Kashipan, the soft and fluffy filled buns that have won the hearts of bakers across Japan! These light little parcels of …

Italy

Discover Schiacciata, the irresistible flatbread that captures the rustic soul of Tuscany! Crisp and golden on the outside, soft …

Italy

There is something magical about pulling a golden, dome-topped Panettone from the oven, its airy crumb studded with jewel-like …

Italy

Discover Grissini, the slender, crisp breadsticks that have become one of Italy’s most charming nibbles! Snappy and golden, …

Italy

Discover Focaccia Genovese, one of Italy’s most beloved breads! Hailing from the sun-soaked coast of Liguria, this airy, …

Italy

Fancy a little Italian sweetness? Say hello to Bomboloni, Italy’s irresistibly fluffy answer to the filled doughnut. Often …

Ireland

Meet the blaa, a soft, pillowy bread roll that has been a breakfast favourite around Waterford for generations. Dusted with a fine …