
National Dish Taiwan: Rice Blood Cake (Recipe)
Meet Rice Blood Cake, one of Taiwan’s most distinctive night-market treats. This savoury snack blends glutinous rice with …
Read more →The national dish of Taiwan is beef noodle soup, a soulful bowl of braised beef, wheat noodles and dark broth. Cook it yourself with our step-by-step Beef Noodle Soup recipe, then explore all 132 authentic Taiwanese recipes below.
Beef Noodle Soup is Taiwan's national dish and Taipei holds an annual competition to decide who makes it best. The broth is braised beef with soy, star anise, cinnamon and …

Meet Rice Blood Cake, one of Taiwan’s most distinctive night-market treats. This savoury snack blends glutinous rice with …
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Discover Rice Balls, a wonderfully versatile Taiwanese snack that turns a humble bowl of rice into something special. Known as fan …
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Meet Red Yeast Rice Pork, a festive Taiwanese classic that turns humble pork belly into something truly striking. Slow-braised …
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Discover Red Bean Soup, a warming Taiwanese sweet treat that blurs the line between dessert and comforting snack. Gently simmered …
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Meet the Pork Pepper Bun, one of Taiwan’s best-loved street-food treats. Tender, well-seasoned pork sits inside a soft dough …
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Discover Pork Intestine Vermicelli, one of Taiwan’s most beloved street-food classics. This warming bowl brings together …
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Meet the Pork Floss Roll, a much-loved Taiwanese snack that wins people over with its unmistakable flavour and its wonderfully …
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Meet Gua Bao, one of Taiwan’s most iconic street foods and a firm favourite at market stalls across the island. These …
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Discover Popiah, the fresh, unfried spring rolls that are a firm favourite in Taiwan. These delicate rolls wrap crisp vegetables, …
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Warm up with Plum Chicken Soup, a comforting bowlful from the heart of Taiwan. Tender pieces of chicken simmer gently with …
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Say hello to Pineapple Cake, one of Taiwan’s most cherished sweet treats. These little buttery pastries hide a soft, tangy …
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Meet the Pineapple Bun, one of Taiwan’s most beloved bakery treats. Despite the name, there is often no fruit inside at all, …
Read more →The national dish of Taiwan is beef noodle soup, a soulful bowl of braised beef, wheat noodles and dark broth. You will find a step-by-step recipe for it on this page, alongside 131 more authentic Taiwanese recipes.
Taiwan's most famous dish is beef noodle soup. This page collects 132 authentic Taiwanese recipes, from everyday classics to festive specialities.