Taiwan
National Dish Taiwan: Fried Tofu with Pickled Cabbage (Recipe)
Say hello to Fried Tofu with Pickled Cabbage, a soulful Taiwanese plate that balances crisp, golden tofu against the tangy bite of …
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The national dish of Taiwan is beef noodle soup, a soulful bowl of braised beef, wheat noodles and dark broth. Cook it yourself with our step-by-step Beef Noodle Soup recipe, then explore all 132 authentic Taiwanese recipes below.
The Most Famous Taiwanese Dishes
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Beef noodle soup
Beef Noodle Soup is Taiwan's national dish and Taipei holds an annual competition to decide who makes it best. The broth is braised beef with soy, star anise, cinnamon and …
Taiwan
National Dish Taiwan: Fried Sweet Potato Balls (Recipe)
Discover Fried Sweet Potato Balls, a much-loved snack from the night markets of Taiwan. These little morsels marry a wonderfully …
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Taiwan
National Dish Taiwan: Fried Rice Noodles (Recipe)
Discover Fried Rice Noodles, one of Taiwan’s most beloved everyday dishes. Tender rice noodles are tossed in a hot wok with …
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Taiwan
National Dish Taiwan: Fried Pork Chops (Recipe)
Say hello to Fried Pork Chops, one of Taiwan’s most beloved comfort foods. These chops are wonderfully simple to prepare, …
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Taiwan
National Dish Taiwan: Fried Oyster Pancakes (Recipe)
Discover Fried Oyster Pancakes, one of Taiwan’s most beloved street-food snacks. Plump, juicy oysters are folded into a …
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Taiwan
National Dish Taiwan: Fried Milk (Recipe)
Meet Fried Milk, one of Taiwan’s best street-food treats. Behind a crisp, golden crust hides a cool, silky custard that all …
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Taiwan
National Dish Taiwan: Fried Glutinous Rice (Recipe)
Say hello to Fried Glutinous Rice, one of Taiwan’s most-loved comfort dishes. Sticky, savoury and wonderfully satisfying, it …
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Taiwan
National Dish Taiwan: Fried Cuttlefish Balls (Recipe)
Say hello to Fried Cuttlefish Balls, one of the great treasures of Taiwan’s busy night markets. These golden little morsels …
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Taiwan
National Dish Taiwan: Fish Ball Soup (Recipe)
Warm up with Fish Ball Soup, a comforting classic of Taiwanese home cooking. Tender, springy homemade fish balls bob in a fragrant …
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Taiwan
National Dish Taiwan: Eggplant with Garlic Sauce (Recipe)
Say hello to Eggplant with Garlic Sauce, a comforting Taiwanese favourite that turns humble aubergine into something quietly …
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Taiwan
National Dish Taiwan: Egg Tart (Recipe)
Discover the Egg Tart, one of Taiwan’s best-loved sweet treats. Delicate, buttery pastry cradles a silky, gently set …
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Taiwan
National Dish Taiwan: Egg Pancake (Recipe)
Meet the Egg Pancake, one of Taiwan’s best-loved street-food treats. This simple dish wraps a light, savoury egg batter …
Read more →What is the national dish of Taiwan?
The national dish of Taiwan is beef noodle soup, a soulful bowl of braised beef, wheat noodles and dark broth. You will find a step-by-step recipe for it on this page, alongside 131 more authentic Taiwanese recipes.
What food is Taiwan famous for?
Taiwan's most famous dish is beef noodle soup. This page collects 132 authentic Taiwanese recipes, from everyday classics to festive specialities.