Tajikistan
National Dish Tajikistan: Zardak (Recipe)
Discover Zardak, a warming Tajik vegetable stew that is as good to look at as it is to eat. Sweet carrots and tender potatoes …
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Tajikistan’s national dish is qurutob, flaky bread soaked in tangy qurut yogurt under sizzled onions. Begin with our Qurutob recipe and work your way through 70 authentic Tajik recipes, from weekday staples to celebration dishes.
The Most Famous Tajik Dishes
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Qurutob
Qurutob is torn flatbread soaked in a broth made from dissolved dried yoghurt balls, topped with fried onions, tomato and a great deal of herbs. It is eaten by hand from a communal …
Tajikistan
National Dish Tajikistan: Urumi (Recipe)
Discover Urumi, the fragrant flatbread that sits close to the heart of Tajik cooking. Thin sheets of dough are rolled out, filled …
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Tajikistan
National Dish Tajikistan: Ugro Aush (Recipe)
Meet Ugro Aush, the hearty noodle soup that Tajikistan claims as its own. Freshly made noodles, tender meat and a fragrant broth …
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Tajikistan
National Dish Tajikistan: Tukhum Barak (Recipe)
Discover Tukhum Barak, a much-loved treasure of the Tajik table. These plump little parcels of thin dough are filled with a …
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Tajikistan
National Dish Tajikistan: Tuhum Barak (Recipe)
Meet Tuhum Barak, the golden little parcels that sit right at the heart of Tajik home cooking. Thin sheets of hand-rolled dough …
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Tajikistan
National Dish Tajikistan: Tolqon (Recipe)
Meet Tolqon, a warming rice dish from the mountains of Tajikistan that turns a handful of humble ingredients into something …
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Tajikistan
National Dish Tajikistan: Togora Plov (Recipe)
Meet Togora Plov, the celebration rice of Tajikistan and one of the warmest expressions of Central Asian hospitality. Tender meat, …
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Tajikistan
National Dish Tajikistan: Tashkent Plov (Recipe)
Discover Tashkent Plov, the national dish of Tajikistan and one of the great rice dishes of Central Asia. Tender meat, sweet …
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Tajikistan
National Dish Tajikistan: Tarkhun Tea (Recipe)
Meet Tarkhun Tea, the vividly green tarragon infusion that Tajik households brew whenever guests arrive or the summer heat sets …
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Tajikistan
National Dish Tajikistan: Tandoor Bread (Recipe)
Few things sum up a Tajik table better than a round of freshly baked tandoor bread. Slapped onto the searing clay wall of a …
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Tajikistan
National Dish Tajikistan: Tajik-Style Manti (Recipe)
Few dishes say celebration in Central Asia quite like Tajik-Style Manti. These plump, hand-folded parcels hold a juicy filling of …
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Tajikistan
National Dish Tajikistan: Shurbo (Recipe)
Discover Shurbo, the soul-warming national dish of Tajikistan. This fragrant lamb and vegetable soup simmers slowly until the meat …
Read more →What is the national dish of Tajikistan?
The national dish of Tajikistan is qurutob, flaky bread soaked in tangy qurut yogurt under sizzled onions. You will find a step-by-step recipe for it on this page, alongside 69 more authentic Tajik recipes.
What food is Tajikistan famous for?
Tajikistan's most famous dish is qurutob. This page collects 70 authentic Tajik recipes, from everyday classics to festive specialities.