
National Dish Thailand: Tom Yam Hed (Recipe)
Say hello to Tom Yam Hed, the fragrant Thai mushroom soup that captures the bright, fiery heart of Thailand in a single bowl. …
Read more →Pad thai is the national dish of Thailand — stir-fried rice noodles balancing sweet, sour, salty and hot. Our Pad Thai recipe shows how to make it at home, and it is one of 298 authentic Thai recipes waiting below.
Discover Pad Thai, the much-loved noodle dish that captures the soul of Thailand on a single plate! Quick to cook yet bursting with flavour, it weaves together silky rice noodles, …
Meet Som Tam, Thailand's irresistible green papaya salad and a star of street-side cooking right across the country. Shredded unripe papaya is pounded together with lime, chilli, …
Discover Tom Yum Kai, one of Thailand's most celebrated soups and a masterclass in balancing bold flavours. Tender chicken simmers in a fragrant broth scented with lemongrass, …
Discover Mango Sticky Rice, one of Thailand's most beloved sweet treats! This dessert brings together the lush, tropical flavour of ripe mango and sticky glutinous rice steamed and …
Meet Khao Man Gai, one of Thailand's most comforting plates of food. Tender poached chicken rests on fragrant jasmine rice that has been cooked in the very broth used to gently …

Say hello to Tom Yam Hed, the fragrant Thai mushroom soup that captures the bright, fiery heart of Thailand in a single bowl. …
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Meet Tom Yam Gai, one of Thailand’s most celebrated soups and a true masterclass in balance. Tender pieces of chicken simmer …
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Discover Tom Som Pla, a vibrant Thai fish soup that captures everything that makes the country’s cooking so irresistible. …
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Discover Tom Saap, a fiery, fragrant soup from the heart of Thailand’s Isaan region! This bold broth brings together …
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Meet Tom Saab, a fiery, tangy soup that captures the bold soul of northern Thai cooking. Tender pork (or beef) simmers in an …
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Discover Tom Pla Nam Sai, a fragrant Thai fish soup that captures the bright, herby spirit of Thailand in a single bowl. Tender …
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Take your taste buds on a journey to the Thai coast with Tom Klong Pla, a fragrant fish soup that balances sour, salty and fiery …
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Discover Tom Kha Pla, a fragrant Thai fish soup that brings the warmth and balance of Thailand straight to your table. Velvety …
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Discover Tom Kha Gai, one of Thailand’s most beloved soups! This fragrant bowl brings together creamy coconut milk, tender …
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Meet Tom Jued, the gentle, clear soup that offers a soothing counterpoint to Thailand’s famously fiery cooking. Built on a …
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Discover Tom Jiew Gai, a fragrant Thai chicken soup that sets the taste buds tingling. Tender chicken simmers in a clear, aromatic …
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Discover Tod Mun Pla, the crisp, fragrant Thai fish cakes that bring a little corner of Thailand straight to your kitchen. These …
Read more →The national dish of Thailand is pad thai — stir-fried rice noodles balancing sweet, sour, salty and hot. You will find a step-by-step recipe for it on this page, alongside 297 more authentic Thai recipes.
Beyond pad thai, Thailand is famous for dishes like Som Tam, Tom Yum Kai and Mango Sticky Rice. This page collects 298 authentic Thai recipes, from everyday classics to festive specialities.