Togo
National Dish Togo: Zukomè (Recipe)
Meet Zukomè, a warming taste of Togo that turns a handful of humble ingredients into something memorable. Soft dumplings of maize …
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No dish is officially crowned in Togo, yet akoumé comes closest, smooth corn dough for scooping rich, peppery sauces. Begin with our Fufu recipe and work through 52 authentic Togolese recipes.
The Most Famous Togolese Dishes
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Akoumé
Discover Fufu, one of West Africa's most cherished staples and a proud national dish of Togo. This soft, stretchy dough is pounded from starchy roots until it turns smooth and …
Togo
National Dish Togo: Zowè (Recipe)
Meet Zowè, the humble yet deeply satisfying national dish of Togo. Made from little more than cornmeal and water, it proves that …
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Togo
National Dish Togo: Yovo Dessi (Recipe)
Meet Yovo Dessi, a comforting taste of Togo built around tender little dough balls made from rice or maize. These soft, steamed …
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Togo
National Dish Togo: Yassa (Recipe)
Meet Yassa, a bright celebration of West African cooking that turns a handful of humble ingredients into something memorable. …
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Togo
National Dish Togo: Tô (Recipe)
Discover Tô, the nourishing national dish of Togo. Made from little more than maize or millet flour cooked to a thick, smooth …
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Togo
National Dish Togo: Tchoukoutou (Recipe)
Meet Tchoukoutou, the national drink of Togo and a firm favourite right across West Africa. Brewed from fermented millet or …
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Togo
National Dish Togo: Tchakpalo (Recipe)
Say hello to Tchakpalo, a wonderfully distinctive speciality from Togo built around fermented corn and millet. The slow work of …
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Togo
National Dish Togo: Tartelettes (Recipe)
Discover Tartelettes, one of Togo’s most charming little treats. These bite-sized pastries pair a crisp, buttery crust with …
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Togo
National Dish Togo: Tamarind Juice (Recipe)
Meet Jus de Tamarind, a wonderfully refreshing drink from Togo made from the pulp of the tamarind fruit. Its sweet-and-sour …
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Togo
National Dish Togo: Sweet Potato Cake (Recipe)
Meet Sweet Potato Cake, a wonderfully comforting dessert from Togo that turns the natural sweetness of sweet potatoes into …
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Togo
National Dish Togo: Stuffed Avocado (Recipe)
Meet Avocat Farci, Togo’s take on the humble avocado turned into something rather special. Ripe, creamy avocado halves are …
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Togo
National Dish Togo: Soupe de Manioc (Recipe)
Warm and comforting, Soupe de Manioc is a cherished West African soup that brings the flavours of Togo straight to your table. …
Read more →What is the national dish of Togo?
Togo has no single official national dish, but akoumé is the one most often given that title, smooth corn dough for scooping rich, peppery sauces. A step-by-step recipe is on this page, alongside 51 more authentic Togolese recipes.
What food is Togo famous for?
Togo's most famous dish is akoumé. This page collects 52 authentic Togolese recipes, from everyday classics to festive specialities.