Tunisia

Tunisia

National Dish Tunisia: Mkhabez (Recipe)

Meet Mkhabez, a jewel of the Tunisian dessert table that delights food lovers the world over with its fragrant filling and …

Tunisia

Discover Mhamsa, one of Tunisia’s best-loved dishes! This satisfying pasta, made from durum wheat semolina, is simmered in a …

Tunisia

Say hello to Mhammas, a warming Tunisian classic that has long been the centrepiece of family celebrations and easy-going evenings …

Tunisia

Meet Merguez Grillé, the fiery little lamb sausages that fill Tunisian grills with the scent of harissa and warm spice. Blistered …

Tunisia

Fire up the grill and discover Merguez, the fiery North African sausages that turn any barbecue into a celebration. Made from lamb …

Tunisia

Discover Mechouia, one of Tunisia’s most cherished dishes! This smoky salad of grilled peppers, tomatoes and onions is a …

Tunisia

Meet Mechoui, the celebrated national dish of Tunisia — tender lamb slow-grilled over an open fire until it takes on a smoky, …

Tunisia

Say hello to Masfouf, a fragrant Tunisian speciality built from fluffy steamed semolina, sweet dried fruit and toasted nuts. …

Tunisia

Say hello to Marka Hloua, a heart-warming Tunisian stew that turns simple ingredients into something memorable. Tender pieces of …

Tunisia

Discover Makrouna Bel Salsa, Tunisia’s much-loved answer to a comforting bowl of pasta! This satisfying dish tosses freshly …

Tunisia

Discover Makrouda, one of Tunisia’s most treasured sweet treats! These little filled parcels pair a delicate semolina dough …

Tunisia

Treat yourself to Makroud Louz, one of Tunisia’s most beloved sweets! These little almond-and-semolina bites are dipped in a …