
National Dish Turkey: Mercimek Köftesi (Recipe)
Meet Mercimek Köftesi, Turkey’s beloved vegan lentil patties that prove plant-based cooking can be every bit as moreish as …
Read more →No dish is officially crowned in Turkey, yet kebap comes closest — the great family of grilled meats at the heart of Anatolian cooking. Begin with our Şiş Kebab recipe and work through 141 authentic Turkish recipes.
Fire up the grill and discover Şiş Kebab, the smoky, succulent skewers that crown the Turkish table. Tender cubes of meat are bathed in a fragrant marinade of paprika, cumin and …
Say hello to Menemen, the soft, savoury scramble that crowns the Turkish breakfast table! This comforting pan of eggs is folded through with juicy tomatoes and sweet green peppers, …
Discover Pistachio Baklava, one of Turkey's most celebrated sweets! Wafer-thin layers of pastry are filled with finely chopped pistachios and soaked in a fragrant, golden syrup. …
Discover Simit, one of Turkey's most beloved baked treats! This crisp sesame ring is a familiar sight on street corners and breakfast tables across the country, prized for its …
Meet Manti, the little filled parcels that sit at the very heart of Turkish home cooking. These dainty pockets of dough are stuffed with spiced minced meat and baked until golden …
Few sweets capture the spirit of Turkey quite like Baklava — glistening layers of paper-thin pastry packed with crushed nuts and bathed in fragrant honey syrup. This celebrated …

Meet Mercimek Köftesi, Turkey’s beloved vegan lentil patties that prove plant-based cooking can be every bit as moreish as …
Read more →
Warm, golden and wonderfully comforting, Mercimek Çorbası is the kind of soup that feels like a hug in a bowl. This humble red …
Read more →
Say hello to Menemen, the soft, savoury scramble that crowns the Turkish breakfast table! This comforting pan of eggs is folded …
Read more →
Meet Manti, the little filled parcels that sit at the very heart of Turkish home cooking. These dainty pockets of dough are …
Read more →
Mahmudiye comes from the Ottoman palace kitchens: chicken braised with dried apricots, toasted almonds, honey, cinnamon and …
Read more →
Cool off with Limonata, Turkey’s beloved answer to a sweltering summer’s day! This zingy, cloudy lemonade is made from …
Read more →
Discover Kuzu Şiş, one of Turkey’s most beloved grilled dishes! Tender pieces of lamb are steeped in an aromatic marinade …
Read more →
Meet Lakerda, a cured-fish delicacy that sits at the very heart of the Turkish meze table. Pale, silky slices of oil-rich fish are …
Read more →
Say hello to Lahmacun, one of Turkey’s most-loved street foods! This wonderfully thin, crisp flatbread comes spread with a …
Read more →
Discover Lahana Dolması, a beloved dish from the heart of Turkish home cooking! Tender white cabbage leaves are wrapped around a …
Read more →
Discover Kuzu Tandır, one of Turkey’s most cherished celebration dishes! This slow-roasted lamb falls apart at the touch of …
Read more →
Meet Kuzu Kebabı, one of Turkey’s most cherished celebration dishes! Tender, marinated lamb is slowly braised with onions, …
Read more →Turkey has no single official national dish, but kebap is the one most often given that title — the great family of grilled meats at the heart of Anatolian cooking. A step-by-step recipe is on this page, alongside 140 more authentic Turkish recipes.
Beyond kebap, Turkey is famous for dishes like Menemen, Baklava and Simit. This page collects 141 authentic Turkish recipes, from everyday classics to festive specialities.