
National Dish Turkmenistan: Halwa (Recipe)
Treat yourself to Halwa, a warmly spiced sweet that has delighted cooks and diners across Central Asia and the Middle East for …
Read more →
Treat yourself to Halwa, a warmly spiced sweet that has delighted cooks and diners across Central Asia and the Middle East for …
Read more →
Discover Gurysh, the national dish of Turkmenistan and a true feast for the senses! This hearty combination of tender meat, fluffy …
Read more →
Meet Gurtly Gatyk, a treasured dish from the heart of Turkmenistan that brings together tender meat, warming spices and a soft, …
Read more →
Meet Gurtly Ayran, the refreshing yoghurt drink that has quenched thirsts across Turkmenistan for generations. Made from little …
Read more →
Discover Gurt Ygyldyz, one of Turkmenistan’s most cherished festive dishes! Tender morsels of meat mingle with fragrant …
Read more →
Say hello to Gurt, a warming, deeply flavoured dish that sits at the heart of Turkmen home cooking. It brings together tender lamb …
Read more →
Say hello to Gurgul, a warming meat-and-vegetable stew that sits close to the heart of Turkmen home cooking. Tender lamb or beef …
Read more →
Meet Gowurma, the hearty stew that many Turkmen would name as their absolute favourite. Tender meat is slowly simmered with fresh …
Read more →
Meet Govurma Manti, a wonderful showcase of Turkmenistan’s warm, hospitable table! These plump little parcels wrap thinly …
Read more →
Discover Govurma, the hearty pride of the Turkmen table! This slow-cooked dish coaxes deep, savoury flavour from tender lamb or …
Read more →
Discover Gosh, a treasured dish from the heart of Turkmenistan! This traditional recipe brings together tender lamb or beef, …
Read more →
Say hello to Gok Chorek, the vibrant green stuffed pastries that bring a taste of Turkmenistan straight to your kitchen. Soft, …
Read more →