
National Dish United Arab Emirates: Mumawwash (Recipe)
Say hello to Mumawwash, a celebratory dish that captures the warmth and generosity of Emirati kitchens. Tender meat and fragrant …
Read more →No dish is officially crowned in the United Arab Emirates, yet harees comes closest, wheat and meat cooked down to a silken, comforting porridge. Begin with our Harees recipe and work through 107 authentic Emirati recipes.
Harees is wheat and meat cooked together for hours until they collapse into one smooth mass. It is Ramadan food across the Gulf, and it is made in enormous quantities in mosque …

Say hello to Mumawwash, a celebratory dish that captures the warmth and generosity of Emirati kitchens. Tender meat and fragrant …
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Discover Mixed Grill, a celebratory feast that gathers the best of Emirati flavours onto a single platter. Juicy lamb, tender …
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Discover Mhalabia, a silky milk pudding that brings a breath of the Middle East to your table. Scented with fragrant orange …
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Discover Meat Sambusas, a beloved snack from the United Arab Emirates. These crisp little pastry parcels come stuffed with spiced …
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Meet Mbahar Samak, the pride of the Emirati table and a dish that carries centuries of coastal tradition on a single plate. …
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Wake up to Masoub, a beloved breakfast from the United Arab Emirates that turns a handful of simple pantry staples into something …
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Discover Mashwai Samak, a traditional fish dish from the United Arab Emirates that captures the flavours of the Gulf coast on a …
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Meet Mashkhool, a celebratory dish from the United Arab Emirates that turns a family gathering into a feast. Tender meat is …
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Discover Markook bread, a paper-thin flatbread that holds a treasured place at the table across the United Arab Emirates. Made …
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Say hello to Marguga, a soul-warming classic from the United Arab Emirates that captures the region’s warmth and legendary …
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Meet Margoog, one of the most cherished dishes of the United Arab Emirates and a true taste of Emirati home cooking. This warming, …
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Meet Mandi, the fragrant rice-and-meat feast that sits at the heart of Emirati hospitality. Tender lamb or chicken is slow-cooked …
Read more →The United Arab Emirates has no single official national dish, but harees is the one most often given that title, wheat and meat cooked down to a silken, comforting porridge. A step-by-step recipe is on this page, alongside 106 more authentic Emirati recipes.
The United Arab Emirates's most famous dish is harees. This page collects 107 authentic Emirati recipes, from everyday classics to festive specialities.