Uruguay

Uruguay

National Dish Uruguay: Guiso Criollo (Recipe)

Meet Guiso Criollo, the hearty stew that sits at the very heart of the Uruguayan table. Tender beef simmers slowly with potatoes, …

Uruguay

Meet Grilled Pizza, Uruguay’s smoky, sizzling take on a beloved classic! Rather than going in the oven, the base is cooked …

Uruguay

There is nothing quite like the smell of grilled chorizos crackling over open coals on a warm afternoon in Uruguay. These spiced …

Uruguay

There is something irresistible about sausages sizzling over glowing embers, and in Uruguay that pleasure has a name: grilled …

Uruguay

When the cold weather rolls in, few treats are as comforting as a batch of warm Ginger Biscuits. This traditional Uruguayan bake …

Uruguay

Meet Pollo al Ajillo, Uruguay’s irresistible take on garlic chicken — a dish that turns a handful of humble ingredients into …

Uruguay

Meet Galletas de Maicena, the melt-in-the-mouth cornflour cookies that Uruguayans adore. Tender and lightly golden, with a …

Uruguay

Say hello to Galletas de Grasa, the moreish savoury crackers that are woven into everyday life in Uruguay. With their salty bite …

Uruguay

Meet fruit salad, the refreshing Uruguayan classic that lets the season’s best produce shine. A bright, colourful jumble of …

Uruguay

Say hello to Fritura de Yuca, a crunchy little treat from Uruguay that wins over locals and visitors alike. Made from humble …

Uruguay

Crisp on the outside, soft and fluffy within, fried yuca with salsa is one of Uruguay’s most moreish snacks. Golden batons …

Uruguay

Bring a taste of South America to your table with Fried Yuca, a much-loved Uruguayan favourite. Crisp and golden on the outside, …