
National Dish Uruguay: Flan de Queso (Recipe)
Meet Flan de Queso, a creamy Uruguayan dessert that strikes a wonderful balance between sweet and savoury. This silky baked …
Read more →Uruguay’s national dish is the chivito, a towering steak sandwich with ham, egg and olives. Begin with our Chivito recipe and work your way through 324 authentic Uruguayan recipes, from weekday staples to celebration dishes.
Chivito means little goat, and there is no goat in it. The story is that in the 1940s a customer in Punta del Este asked for goat, the cook had none, and improvised with a beef …

Meet Flan de Queso, a creamy Uruguayan dessert that strikes a wonderful balance between sweet and savoury. This silky baked …
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Uncover one of Uruguay’s sweetest secrets with Flan de Naranja, a silky orange custard that brings a burst of citrus …
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Bring a taste of South America to your table with Flan de Coco, a silky coconut caramel custard that has become a much-loved treat …
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Treat yourself to Flan con Dulce de Leche, one of Uruguay’s most beloved desserts. This silky baked custard is crowned with …
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Meet Flan Casero, the silky baked custard that ranks among Uruguay’s best-loved puddings. Crowned with golden caramel and a …
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Few puddings capture the comfort of a family table quite like Flan Casero de Vainilla. This silky vanilla custard, crowned with a …
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Warm, comforting and brimming with the flavours of the coast, Caldo de Pescado is Uruguay’s much-loved fish soup. It brings …
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Crisp on the outside, soft and savoury within, Fish Croquettes are one of those simple pleasures that turn an ordinary catch into …
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Meet Fideos con Tuco, one of Uruguay’s best-loved comfort dishes. This homely plate of pasta is smothered in a rich, …
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Say hello to Farofa con Chorizo, a wonderfully moreish dish that captures the easy-going spirit of Uruguayan cooking. It brings …
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Meet Farofa, the wonderfully simple side dish that brings a nutty crunch to any plate. Made from toasted cassava flour cooked with …
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Meet Fainá de Espinaca, a wonderfully savoury Uruguayan favourite that turns humble chickpea flour and fresh spinach into …
Read more →The national dish of Uruguay is the chivito, a towering steak sandwich with ham, egg and olives. You will find a step-by-step recipe for it on this page, alongside 323 more authentic Uruguayan recipes.
Uruguay's most famous dish is the chivito. This page collects 324 authentic Uruguayan recipes, from everyday classics to festive specialities.