
National Dish Uruguay: Cocido (Recipe)
Meet Cocido, the kind of hearty stew that fills an Uruguayan kitchen with warmth on a chilly day. Tender beef, fresh vegetables …
Read more →Uruguay’s national dish is the chivito, a towering steak sandwich with ham, egg and olives. Begin with our Chivito recipe and work your way through 324 authentic Uruguayan recipes, from weekday staples to celebration dishes.
Chivito means little goat, and there is no goat in it. The story is that in the 1940s a customer in Punta del Este asked for goat, the cook had none, and improvised with a beef …

Meet Cocido, the kind of hearty stew that fills an Uruguayan kitchen with warmth on a chilly day. Tender beef, fresh vegetables …
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Discover Clay Pot Chicken, a hearty Uruguayan favourite cooked the traditional way in an earthenware pot. Tender chicken mingles …
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Discover Clay Oven Chicken, a wonderfully aromatic dish that captures the warmth and hospitality of Uruguay. Tender pieces of …
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Few treats capture the sweet tooth of Uruguay quite like Churros con Dulce de Leche. These golden, crisp batons of fried dough …
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Few sweet treats capture a sense of carefree indulgence quite like churros con azúcar. Crisp and golden on the outside, soft and …
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Meet Chorizos a la Pomarola, one of Uruguay’s most cherished dishes and a true emblem of its kitchen. Juicy sausages are …
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Say hello to Chorizo a la Sidra, a dish that captures the warm, sociable spirit of Uruguayan cooking. Juicy chorizo sausage is …
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Few things capture the spirit of an Uruguayan barbecue quite like Choripán, the country’s beloved grilled-sausage sandwich. …
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Say hello to Chocotorta, a much-loved Uruguayan treat that turns just a handful of everyday ingredients into something genuinely …
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Treat yourself to Chocolate Truffles, one of Uruguay’s best-loved sweet indulgences. These delicate little spheres hide a …
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Treat yourself to Arrollado de Chocolate, a swirled chocolate sponge roll that has long been a favourite on Uruguayan dessert …
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Meet Budín de Chocolate, one of Uruguay’s most cherished sweet treats. This indulgent pudding marries a velvety, tender …
Read more →The national dish of Uruguay is the chivito, a towering steak sandwich with ham, egg and olives. You will find a step-by-step recipe for it on this page, alongside 323 more authentic Uruguayan recipes.
Uruguay's most famous dish is the chivito. This page collects 324 authentic Uruguayan recipes, from everyday classics to festive specialities.