
National Dish Uruguay: Baked Pork Fat (Recipe)
Say hello to Manteca al Horno, a wonderfully rustic taste of Uruguay that turns a humble cut into something memorable. Slabs of …
Read more →Uruguay’s national dish is the chivito, a towering steak sandwich with ham, egg and olives. Begin with our Chivito recipe and work your way through 324 authentic Uruguayan recipes, from weekday staples to celebration dishes.
Chivito means little goat, and there is no goat in it. The story is that in the 1940s a customer in Punta del Este asked for goat, the cook had none, and improvised with a beef …

Say hello to Manteca al Horno, a wonderfully rustic taste of Uruguay that turns a humble cut into something memorable. Slabs of …
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Meet Asado de Tira, the smoky heart of Uruguay’s much-loved grilling tradition. These tender beef short ribs are slowly …
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Discover Asado, the dish that sits at the very heart of Uruguayan life. Far more than a simple barbecue, it brings together juicy …
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Fire up the grill and bring a taste of South America to your table with Asadito, one of Uruguay’s most cherished dishes. …
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Say hello to Arroz con Pollo, the homely chicken-and-rice dish that turns up on family tables right across Uruguay. Tender pieces …
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Discover Arroz con Pasas y Almendras, a charming little gem of the Uruguayan table that turns a simple bowl of rice into something …
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Say hello to Arroz con Mariscos, Uruguay’s celebratory bowl of seafood and rice that brings the Atlantic coast straight to …
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Few puddings say comfort quite like Arroz con Leche y Canela, Uruguay’s beloved creamy rice dessert scented with warm …
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Few puddings warm the soul quite like Arroz con Leche, Uruguay’s beloved take on creamy rice pudding. Soft grains of rice …
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Say hello to Arroz con Camarones, a bright and cheerful seafood rice that captures the coastal heart of Uruguayan cooking. Plump …
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Bring a taste of the South American coast to your table with Arroz con Calamares, a beloved Uruguayan classic that celebrates the …
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Meet Arroz con Albóndigas, a heart-warming Uruguayan classic that brings tender meatballs and fluffy rice together on one …
Read more →The national dish of Uruguay is the chivito, a towering steak sandwich with ham, egg and olives. You will find a step-by-step recipe for it on this page, alongside 323 more authentic Uruguayan recipes.
Uruguay's most famous dish is the chivito. This page collects 324 authentic Uruguayan recipes, from everyday classics to festive specialities.