
National Dish Uruguay: Stuffed Pionono (Recipe)
Meet the stuffed pionono, a rolled savoury sponge that turns up at almost every Uruguayan celebration. A light, airy base is …
Read more →Uruguay’s national dish is the chivito, a towering steak sandwich with ham, egg and olives. Begin with our Chivito recipe and work your way through 324 authentic Uruguayan recipes, from weekday staples to celebration dishes.
Chivito means little goat, and there is no goat in it. The story is that in the 1940s a customer in Punta del Este asked for goat, the cook had none, and improvised with a beef …

Meet the stuffed pionono, a rolled savoury sponge that turns up at almost every Uruguayan celebration. A light, airy base is …
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Say hello to Morrones Rellenos, Uruguay’s much-loved take on stuffed peppers. Plump bell peppers are packed with a savoury …
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Say hello to Stuffed Courgettes, Uruguay’s much-loved zapallitos rellenos. Tender courgette halves are hollowed out and …
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Say hello to the Strawberry Tart, a true celebration of flavour and one of Uruguay’s most cherished desserts. It brings …
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Warm, hearty and wonderfully comforting, Stewed Lentils are one of Uruguay’s most cherished home-cooked dishes. This rich …
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Meet the Spinach Tortilla, a fresh and wholesome favourite from Uruguay. This simple egg-and-spinach dish is endlessly versatile, …
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Say hello to Spinach Pionono, a much-loved classic from Uruguay. These delicate pastry rolls wrap tender spinach, smooth cream …
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Say hello to Spinach Gnocchi, a tender Uruguayan favourite that turns humble spinach and potatoes into something quietly special. …
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Discover Buñuelos de Espinaca, a much-loved treat from Uruguay. These golden spinach fritters are crisp on the outside and …
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Tender little parcels of fresh pasta filled with spinach and creamy ricotta. That is the appeal of Spinach and Ricotta Ravioli, …
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Say hello to the Spinach and Cheese Omelette, a wholesome Uruguayan favourite that captures the country’s relaxed, …
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Despite its name, Sopa Paraguaya is not a soup at all but a wonderfully savoury cornbread that holds pride of place in Uruguayan …
Read more →The national dish of Uruguay is the chivito, a towering steak sandwich with ham, egg and olives. You will find a step-by-step recipe for it on this page, alongside 323 more authentic Uruguayan recipes.
Uruguay's most famous dish is the chivito. This page collects 324 authentic Uruguayan recipes, from everyday classics to festive specialities.